Food – Bon Voyage

The 2025 UN Tourism Global Conference on Wine Tourism, held in Plovdiv, Bulgaria on October 6–7 under the theme “The Art of Wine Tourism,” celebrated the deep connection between wine, culture, and innovation.

Set in one of the world’s oldest cities, the event brought together over 300 participants from 27 countries to explore how wine tourism can drive sustainable development, job creation, and cultural preservation. Key highlights included the launch of the first-ever Global Wine Tourism Report, revealing that while global wine consumption is declining, wine tourism continues to thrive through sustainability, storytelling, and digital engagement.

With leaders from Bulgaria, Greece, Montenegro, Türkiye, and UNESCO emphasizing regional cooperation, the conference reinforced that people and education remain at the heart of wine tourism’s future – blending heritage with creativity to shape meaningful travel experiences worldwide.

You can read more about the press release here.

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Bangkok’s Chinatown, one of my favourite spots in the city, woos thousands of tourists every day, thanks to its amazing food scene. When dusk sets in, Yaowarat Road and its surrounding narrow alleys become vibrant and lively. Over the past few months, this place has also become a hub for top-notch cocktail bars, many of which are close to my hostel (Noir Cafe). I enjoyed my stay at the hostel just as much as I enjoyed my evening cocktails, paired with sumptuous snacks.
My short stay in Chinatown was truly memorable, as I continuously indulged in world-famous Thai food. I hope you enjoy the following images as much as I enjoyed experiencing this incredible place.