Ramada by Wyndham is launching a global search to send one qualified foodie on an adventure of a lifetime. Our Chief Eats Officer (“CEO”) will travel across the globe with Ramada, exploring the intersection of food and culture while uncovering top culinary delights along the way. Best of all, the gig comes with a USD10,000 payday and bragging rights for having the most mouthwatering job.
If you’re a food-obsessed, social media–savvy adventure-seeker open to new global experiences, we invite you to apply to be our new “CEO.”
Citizens of the following countries can participate in the contest.
Argentina, Australia, Canada (excluding Quebec), Germany, India, Mexico, New Zealand, Thailand, Turkey, the United Kingdom, or the 50 United States or the District of Columbia.
When it comes to savoring seafood, Goa is definitely a heaven. My experience with Goan food was more than wonderful. And I had all these delicious dishes in the hole-in-the-wall restaurants, thanks to the guidance of local people. Almost all the dishes satisfied my taste buds. Neither spicy nor salty. Just perfect.
Beer has to be mild and Witlinger’s WHEAT ALE justifies it. Hands down, one of the best beers in the market. Infused with freshly crushed coriander seeds and sweet orange peel, this one is for who loves mild beers. For the first time, I tried this beer and I must say the taste is quite impressive. For me, taste matters to me the most, not the alcohol content. Completely fell in love with Witlinger’s distinctive flavur. Summer is here. Go grab a Witlinger. It won’t disappoint you.
It was not a hidden gem. Quite popular among foreign visitors and locals alike. Located in South Mumbai, Cafe Universal has been serving since 1923. However, I found this place out of the blue and liked this cafe instantly. The exterior may not be flashy, but the interior of the cafe is quite soothing. You can find their whole menu here. I enjoyed my quiet moments at the cafe with my pomegranate juice 🙂
I had some very delicious food in this four-storey wooden building. When I reached this place, construction was underway and the owner of the restaurant told me that he was planning to extend this place.
Delicious food and a pleasant view of Labuan Bajo harbour, it is one of the best places in the area to relax and have good time. Fish, crab, lobster, squid, octopus – the restaurant provides plenty of options for seafood lovers. I tried several dishes, including baby octopus and liked them instantly.
One can also notice that the restaurant is full of interesting colourful artworks.
I recommend ordering your favourite food with chilled Bintnag. 🙂
The slogan “…smile please because you are at TREETOP!” proves that the owner Matheus wants his each and every customer to be happy.